You’ve got the Philly roll with its very un Japanese-ingredient of Philadelphia cream cheese, the the California roll made with avocados and fake crab meat.
There's a wide variety of rice dumplings available today, including those with truffle sauce, crab meat, or even sweet potato, providing a modern twist to the traditional treat.
When we have crab meat to spare, I make a crab Newburg so superlative that I myself taste it in wonder, thinking, " Can it be I who has brought this noble thing into the world" ?